Prevra · Features
Don’t let the daily checks get lost in paperwork.
Prevra brings the routine work of a food business together: opening and closing checks, fridge temperatures, cleaning and regular reviews. See how each part works.
Connected records
One place for the routine work.
See how each record fits into the day and what your team needs to capture.
Daily SFBB diary
The SFBB diary records daily checks and anything that went wrong. Prevra makes that record easier for a team to complete and a manager to review.
Explore feature 02Temperature logs
A reading is most useful when it is clear which unit was checked, when it was checked and what happened if something was wrong. Prevra keeps those details together.
Explore feature 03Cleaning checks
A cleaning schedule tells staff what needs cleaning, how often and how it is done. Prevra helps teams work through that schedule and keep a record of completed checks.
Explore feature 044-weekly reviews
The 4-weekly review is a chance to look back, notice repeated problems and update the way your business works. Prevra keeps that review close to the daily records it draws on.
Explore feature 05Corrective actions
A tick alone cannot explain what happened when a check found a problem. Prevra keeps the issue, the response and the follow-up together so the record still makes sense later.
Explore feature 06Inspection records
Inspection preparation is easier when everyday records are dated, organised and connected to any follow-up. Prevra helps keep that history understandable without pretending the software replaces an inspector or your food-safety procedures.
Explore featureFeatures in context
One shift. Three connected views.
Each feature has a clear job, but the useful part is how the records stay together across the day.



The purpose
Make the record easier to keep and easier to find.
Food-safety records are more than forms to fill in. Your procedures describe the safe methods used in your business; the diary and supporting records show what happened in day-to-day work. Prevra supports the record-keeping side, not your safe methods or decisions.
Staff see the checks due during a shift, and managers see dated entries, problems and actions in one place.
Read about the appFree guidance
Useful SFBB guidance, free to read.
Good records start with clear food-safety procedures.
Prevra is independent of the Food Standards Agency. For official instructions and packs, visit the Food Standards Agency’s SFBB guidance.